Our Coffee Journey
At Nile Nola, we take pride in sourcing the finest coffee beans from Ethiopia. Our commitment to quality ensures that every cup you enjoy is rich in flavor and aroma.
Sip and savor: Our delightful beverage journey
Menu
Menu
Americano
Cappuccino
Creole Mocha
Latte
Macchiato
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Banana bread Latte
Brown Suagr shaken espresso
Syrups & Cold Foam
•French vanilla
•vanilla bean
•caramel
•cinnamon
Cold Foam (Included)
•Banana Cold foam
•Vanilla Bean Cold foam
•Blue Berry Cold Foam
•Raspberry Cold Foam
Ethio
Jumbo Plate
A wholesome twist on a beloved Ethiopian breakfast classic. Eggs Fir Fir is made by gently scrambling eggs and tossing them with pieces of injera (the traditional Ethiopian sourdough flatbread) sautéed in spiced butter (niter kibbeh), onions, and berbere, Ethiopia’s signature spice blend.
Cajun pasta
A bold and hearty Creole-Cajun classic! Our creamy pasta is tossed in a spicy Cajun sauce with bell peppers, onions, and garlic, then topped with a flavorful trio of juicy shrimp, tender salmon, and seasoned chicken. A rich, soul-warming dish that brings a taste of NOLA to your table.
Tibs over rice
A classic Ethiopian favorite with a comforting twist. Tibs are tender bites of beef (or lamb) sautéed with onions, garlic, fresh herbs, and mild Ethiopian spices, then served over a bed of fluffy rice. A flavorful, hearty dish that brings the warmth of Ethiopian home cooking to your plate.
We look forward to serving you!!
Questions or Concerns? Event Bookings? We are here for you!
Come Grab a Cup!
Have a comment or a question? Want to Book for an Event? Reach out— form is listed right below. We look forward to serving you, Thank you!
Nile Nola
Hours
Open today | 09:00 am – 05:00 pm |